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Benefits & Top Uses
Supports cellular health
Supports major bodily systems
3 Ways to Use Pink Pepper
1. Metabolic boost: Drink a glass of water with a drop of pink pepper oil mixed with honey to maintain healthy metabolism.
2. Use a drop of pink pepper essential oil in place of black pepper in recipes.
3. Diffuse a few drops at home or workplace to maintain alertness, especially when working on sensitive projects.
Directions for Use
Topical use: Apply one to two drops to desired area. Dilute with a carrier oil (e.g., coconut) to minimize any skin sensitivity.
Diffusion: Use three to four drops in the diffuser of your choice.
Internal: Take internally with a veggie capsule or in 4oz drink of your choice with an emulsifier like honey.
Scientific name: Schinus molle
Plant part: Fruit
Country of Origin: Kenya
Extraction: Steam Distilled
Aroma: Sweet, spicy yet fruity, with a dry balsamic peppery back note
Blends well with: Black pepper, Cardamom, Carrot seed, Citrus oils, Clary sage, Frankincense, Geranium, Nutmeg, Sandalwood
Pink Pepper has a sweeter note to it than the more traditional black pepper essential oil. It can be used interchangeably in most aromatherapy and perfumery blends.
Safety & Test Results
Safe for kids, under parent supervision. Avoid contact with eyes, inner ears, and sensitive areas. If you are pregnant, nursing, taking medication, or have a medical condition, consult a health professional prior to use. Possible skin sensitivity. Please note that if you are allergic to cashews, you may be allergic to Pink Pepper as they are closely related plants.